Bai Mudan, or White Peony, is a revered variety of white tea, cherished for its delicate balance of flavor and aroma. Harvested primarily in Fujian province, China, it consists of both buds and young leaves, which are lightly processed to preserve their natural qualities. This tea offers a pale, golden infusion with a mellow, floral sweetness and a hint of earthiness, providing a refreshing and serene tea-drinking experience. Bai Mudan stands out for its subtle complexity and is appreciated by tea enthusiasts for its depth of flavor and healthful properties, making it a distinguished choice among white teas.